LOW CARB CHEESESTEAK GROUND BEEF

This low carb cheesesteak pan victimisation hamburger may be a keto dinner you'll be able to whomp up any day of the week. Eat it as is, on prime a dish or perhaps on a roll for those not investigation carbs. 

It’s sort of a deconstructed cheese burger with peppers and onions. I Ate it on a dish and spouse Ate his with rice. It had been delicious and took very little time to create.

LOW CARB CHEESESTEAK GROUND BEEF

Below you'll be able to see however I created this straightforward dinner formula. I started with one kitchen appliance safe pan and brunette the bottom beef with some cut of meat seasoning. Within the different pan I began to saute the vegetables. Once they were each done, I combined them and wet cheese on prime.

First of all this is often terribly tasty right out of the pan. I Ate it for lunch like this. For dinner, I added  it to a dish for a burger kind dish. You may additionally eat it with rice like my spouse or on a breadstuff, each of that don't seem to be low carb however could be associate degree possibility for different members of the family.

INGREDIENTS :

• 2 cups green pepper strips
• 1/4 cup onion, sliced
• 1/2 cup mushrooms, thinly sliced
• 3 oz provolone cheese
• 1 1/2 lbs ground beef
• 1 cup red, orange and yellow pepper strips
• 3 oz gruyere or swiss cheese
• 1 tablespoon steak seasoning
• 1 tablespoon olive oil

INSTRUCTIONS :

1. Heat up a large oven proof skillet and add in the ground beef. Sprinkle the steak seasoning on top and brown the meat.
2. In the meat time heat up another large skillet and add in the oil and vegetables. Saute until the vegetables are cooked through.
3. Pour the cooked vegetables onto the ground beef and mix well. Sprinkle cheeses over top and set under the broiler
4. Broil until the cheeses are melted and starting to brown.
5. Serve as is, over lettuce, or if not low carb, use buns or rice

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