CHEESY GARLIC BREAD RECIPE

This homemade bread recipe has the right ratio of garlic, paprika, parsley, butter, parmesan, and mozzarella cheese to form this bread a favourite for all. It's easy to form , chesse-y, and therefore the perfect side for homemade spaghetti, or a simple fettucine alfredo with shrimp.

Make this World’s Best bread recipe as an appetizer, side, or simply once you are within the mood for a very good treat and luxuriate in the buttery, cheesy, garlic goodness that has become a loved treasure by all. 

CHEESY GARLIC BREAD RECIPE

This cheesy bread recipe is straightforward to form , delicious to taste, and is baked and prepared to serve in only a brief 10 minutes! So fast and straightforward. 

Every bread recipe differs. Some bread recipes just use garlic as their only spice, while others diversify and add Italian spices like oregano or basil.

INGREDIENTS :

• 3/4 cup butter softened
• 1 tablespoon fresh parsley finely chopped
• 1/2 cup parmesan cheese
• 1 tsp paprika
• 1 tablespoons minced garlic
• 1 tsp garlic powder
• 1 loaf Italian bread cut into 1/2 inch slices
• 1/2 cup shredded mozzarella cheese

INSTRUCTIONS :

1. Preheat oven to 400 degrees
2. In a small bowl, mix together butter, minced garlic, garlic powder, parsley, and parmesan cheese.
3. Slice the Italian bread into 1/2 inch slices, and spread the butter mixture over each piece.
4. Place on a baking tray.
5. Sprinkle with a little paprika.
6. Bake for 10 minutes until butter mixture is melted, and bread is slightly toasted.
7. Remove from oven, and sprinkle with mozzarella cheese
8. Turn oven to broil, and return bread to oven, broiling until cheese is melted, and edges are golden brown (1-2 minutes)

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