CHICKEN ALFREDO SPAGHETTI SQUASH

This chook Alfredo Spaghetti Squash recipe is low carb consolation meals that is straightforward to make. Your own family won’t even leave out the pasta!

CHICKEN ALFREDO SPAGHETTI SQUASH

A few days, I’m too busy or too lazy to make lunch for myself and that i grow to be ingesting a protein bar. different days, lunch is my favorite meal due to the fact i'm at home by myself and i'm able to prepare dinner whatever I want!

This recipe is a mixture of  of my favorites: spaghetti squash and fettuccine alfredo. The recipe underneath is for an easy, short alfredo sauce made in a skillet after which the cooked spaghetti squash and chicken are introduced earlier than serving.

Ingredients

• 2 tbsp butter
• 2 tsp garlic minced (2 cloves)
• 1 tsp sage
• 2 tbsp flour
• 1 cup chicken broth
• 1/2 cup half and half also known as half cream
• 4 oz cream cheese cubed
• 1/2 cup Parmesan cheese shredded
• 1/2 cup chicken cooked and shredded
• 2 1/2 cups spaghetti squash cooked
• salt, pepper, and parsley, to taste

Instructions

1. Soften butter in a skillet over medium heat.
2. upload garlic and sage and prepare dinner for about one minute.
3. Stir within the flour and cook for approximately one minute, stirring constantly.
4. Whisk inside the chook broth after which the 1/2 and half of.
5. Stir in the cream cheese and Parmesan cheese until smooth.
6. add the cooked spaghetti squash and the cooked, shredded fowl. prepare dinner until heated thru.
7. flavor the chicken alfredo spaghetti squash. Then, season with salt, pepper, and parsley.

Share this post