CRISPY CHEESY HASH BROWNS
Now, I’ve by no means made hash browns before, and that i didn’t observe a recipe. I knew roughly a way to cause them to, simply from being a huge McDonalds hash brown fanatic due to the fact my teenager years, however most of this was just bet paintings.
Feels like a recipe for disaster, proper? however fairly, although the chances were no longer in my favour, they became out better than I even hoped for – and this ended up being my most yummy recipe ever!
To make these handiest takes about 15 minutes, and this recipe is enough to make about five-6 depending on length.
Ingredients
- 3 small potatoes
- 1/3 cup plain flour
- 1 egg
- 2 tbsp butter softened
- 1/2 cup cheddar cheese shredded
- pinch of sea salt
- pinch of cracked pepper
- vegetable oil for frying
Instructions
- Boil a pot of water over a excessive warmth. Peel and wash your potatoes, then add them to the water and boil till they may be parboiled (about 6-7 minutes, they ought to be hard to the touch however easy to grate). Drain them in a colander, and run them underneath bloodless water until cool sufficient to preserve. Grate the potatoes.
- Beat your egg in a bowl. upload the grated potatoes, flour, softened butter, cheddar cheese, salt, pepper after which combine. the use of your fingers, form the aggregate into patties.
- Region a splash or two of vegetable oil in a frypan and heat on medium-excessive. upload the patties and prepare dinner for about three minutes on every aspect, or until golden brown and crispy. once cooked, allow cool on a paper towel for a couple of minutes after which serve.
